Did you know that your Big Mac reeks of ‘racism and misogyny?’ Eating meat makes you a ‘white supremacist’ and a ‘Neo-Nazi.’
Here are some soundbites from a typical butt-ugly feminazi at an Oxford Union debate about “moving beyond meat.”
But wait, there’s more! Eating meat is also anti-Semitic.
Pray Hard says
I’m white and I just ate some cooked egg white and fed my little dog some too. I guess I’m doomed.
BareNakedIslam says
I think eggs are OK because you don’t have to kill the chickens to get them.
BobbyFR94 says
Bonnie, I thought first it was a joke !!
You know what, these persons proved that reincarnation DOES exist !!
Because NO ONE, I repeat, NO ONE can became so STUPID in only…one life !!!
Ahahahahah :-)))
BareNakedIslam says
I was hoping it was a satire. Sadly, it was not.
Bubba Grump's Nutz says
Two thoughts: Dear Vegans; my food craps on your food. If you’re hungry enough all animals are food.
Fear+the+Legion says
The sad truth is that these idiots are gaining traction. I heard recently that there are 40 different sexual orientations. I looked in my pants and confirmed one identity and my girlfriend confirmed her identity,,,,so thats two that I can account for. The other 38 boggles the mind!!!!
BareNakedIslam says
I heard 64.
Fear+the+Legion says
Ye Gods!!! How could I be so obtuse!!!
Amboyduke says
Ya know something, Bonni…
If the imbeciles who have decided to conjure up all of these “genders”, and apparently they can give you a real hard time if you call them something they don’t want you to call them…sooooo…
I WANT SOME COMMITEE OF ASS HOLES to come up with some kind of “GLOSSARY” to define what each and every insane gender term represents.
The word, divided into syllables, to help pronounce the word, and a clear, concise DEFINITION of what the word means…
I only want them to compose such a thing for the comedic impact it would have…I bet it would be a real woot…each definition would be crazier than the last…a belly laugh on every page…
What say you, Alphabet Mafia…? Get a glossary published ASAP.
BareNakedIslam says
Amboy, be careful what you wish for!
Amboyduke says
LOL…Fair enough…but my grandson and I were discussing the insanity of all this bullshit, and he was telling me the latest “word” for some twisted, gender re-defining crap, and he couldn’t pronounce the word…{mostly because he can’t be bothered to pay enough attention to the gibberish they are trying to indoctrinate into the young people of today}…
And we both were concerned about the fact that if you used the “wrong” term when talking to one of these kooks, they could charge you with some sort of phobia, or that you “offended them” by calling them some term they didn’t like…or some such bullshit…{and I hate to say it, but it is almost getting that crazy, at least up here in Canada…}.
So we agreed that some imbecile group, who pontificate this rubbish, should publish a “glossary’, so we, the stupid and uneducated might be able to learn the “definitions”…because as you probably know, there are DOZENS of them…{64 as you stated, at last count, and probably growing exponentially as we speak!!!}
I would give them away as Christmas or birthday gifts…and I think you’d have to admit, they would be entertaining to read…just for the variety of terms…LOL
BareNakedIslam says
Amboy, problem with that is a lot of idiots would take it seriouslm
Pray Hard says
I want them to tattoo their pronouns and “orientations” on their foreheads in big bold letters so I don’t have to ask.
SharonH says
Just ignore them. Like a stray cat that learns how to get food it should stop being fed. It will eventually get the hint and leave. We are dealing with people who are no longer sane.
Hartmut says
OMG!
The speaker should actually wear a chop of beef around her neck so at least the dogs will approach her!
Jack Rider says
That second posting with the young woke woman really impressed me for her deep insights about why eating meat is also antisemitic. I was especially impressed by her reference to the “jew survivors” of the holocaust. Now that’s a real dignified label! Where the F do these idiots come from with their sophistry, illogic and irrationality? Oh wait, I know, from the modern American college campus. WTF!
BareNakedIslam says
BINGO!
Cleavis Nowell says
Eat the plant based based hamburgers at most fast food chains now and die of anemia and malnutrition!
Thomas Richard says
Enough of this…..it’s time for some sow belly and cold beer……..:)
sixlittlerabbits says
This is INSANE but the comments here and on twitter are hilarious. LOLROTF.
The dried up feminazi should know that young women need red meat for its iron and B vitamins. I want to pull my hair out when I hear one more stupid teenage girl state so virtuously that she’s a vegetarian that I can hear the angels singing in the background (in her demented mind).
Ghulam says
Why do they call it a HAM burger when there’s really no ham inside? What’s wrong with calling it beef burger? In the UAE, it’s a cognizable offense to market burgers with the -ham prefix.
I know there’s pork bacon sometimes but still no ham.
BareNakedIslam says
It’s because it originated in Hamburg, Germany.
DK says
There’s no sand in a sandwich either because it was invented by the Earl of Sandwich so he could eat while at the gambling table.
BareNakedIslam says
DK, most Americans probably don’t know why there is no ham in hamburger either.
Hartmut says
We call that a Bulette over here but Hamburger sounds more elitist.
I always though too that the American term was solely derived from ham and burger but has nothing do do with the same sounding German city.
Ghulam says
In Germany I did enjoy lots of Bulette and Frikkadelle. I still prefer the grounded meat patty without the bun but it’s increasingly become rare to find.
For all the Hamburg steaks I enjoyed in Hamburg and other places in Germany, it never occurred to me that the city could have lent its name to such an iconic dish.
I always thought some retard chef in America forgot to put the ham inside the bun, or perhaps they used pork meat in the original hamburger patties.
Hartmut says
You were aware the Bulette or Frikadelle contains pork meat too, right?
Not that there is anything wrong with that.
Ghulam says
Student days. I mostly sampled them at Turkish operated halal eateries which would make them pork-free. That said I sometimes ate the pork ones at the university mensa.
OK let me be really honest: Schweinswürste done in the right manner is delicious. I used to like mine with crispy Zwiebeln rings, and of course, Sauerkraut.
I was also partial to Black Forest ham. It’s amazing comfort food on so many levels.
🙂
Hartmut says
Finally someone admitting that Schweinswürste are delicious indeed and Muslims don’t know what they are missing.
Linda Rivera says
The Corporations. The Billionaires. The Multimillionaires. The Political Elites. The Royal Families, will dine on the very best organic free range, grass fed meats, organic grains, fruits and veg.
The Corporations, the Satanic United Nations, the Diabolical World Economic Forum plan for the world’s people to EAT INSECTS and other NON HUMAN FOOD.
Climate change is the despicable, wicked excuse.
https://summit.news/2022/02/01/technocrats-demand-meat-tax-to-fight-climate-change/
Technocrats Demand Meat Tax to Fight Climate Change
Environmental economists want to hike price of beef by 56 per cent.
……..Such taxes will of course primarily impact the poor, who in many western countries are already suffering due to rampant food inflation.
No doubt the solution to that will be amplifying efforts to encourage everyone to start eating bugs as an alternative and “sustainable” source of protein.
As we previously highlighted, the World Economic Forum published two articles on its website which explored how people could be conditioned to get used to the idea of eating weeds, bugs and drinking sewage water in order to reduce CO2 emissions.
In January last year, the EU officially approved the sale of worms as food to be consumed by humans.
Last month, Vanderbilt University Professor Amanda Little argued that everyone in the world needs to start dining on insects and that the EU’s approval of them conferred a form of “dignity” to their consumption.
One group of people who won’t be eating bugs is technocrat globalists.
Despite insisting that everyone else reduce their living standards and ration their meat eating to save the planet, during last year’s Cop 26 summit, attendees enjoyed a menu full of animal-based dishes that were at least double the carbon footprint of the average UK meal.
Linda Rivera says
This is the “FOOD” that the NWO globalist billionaires plan for us to eat:
https://www.dailymail.co.uk/sciencetech/article-10308389/The-future-Food-3D-printed-meat-free-steaks-edible-insect-burgers.html
The future of food? From 3D-printed meat-free steaks to edible insect burgers, here are the modern meals we could be adding to our kitchen staples by 2030
Researchers around the world are working on futuristic foods
This year, teams have 3D-printed a 3oz steak and a wagyu beef cut with marbling
Another group produced coffee from cells taken from the arabica plant
A major change in diet over the coming decade could see us eat more insects……
Crickets, worms and ants are environmentally friendly, because they take up fewer natural resources than rearing livestock, and are also a healthy alternative to meat.
They’ve already been touted as the next ‘superfood’ because they’re packed full of protein, nutrients, potassium, magnesium and three times more fatty acids than omega-3 in salmon.
Europe gave permission for mealworms, which are beetle larvae, to be used in food stuff earlier this year, and farmers are looking to cultivate bugs for food.
A UK farm is serving up juicy snacks made entirely from creepy-crawlies – and claims they’re even tastier than beef……..
Smooth Lee says
The entire presentation (12m40s):
Linda Rivera says
Read the entire article! Billionaire corporations are severely damaging our health; our bodies; our DNA and our brains.
https://childrenshealthdefense.org/defender/farmed-salmon-most-toxic-food/
Most Toxic Food in the World? Farmed Salmon.
By
Dr. Joseph Mercola
Food testing reveals farmed salmon is one of the most toxic foods in the world, having more in common with junk food than health food.
Aquaculture promotes itself as a sustainable solution to over fishing, but it actually takes 1.5 to 8 kilograms (3.3 to 17.6 pounds) of wild fish to produce a single kilogram (2.2 pounds) of farmed salmon.
Fish farms pollute the aquatic environment and spread disease to wild fish. Farmed fish are also an inferior food source, in part by providing fewer healthy nutrients — in part by containing more toxins.
Research shows farmed salmon contain five times more toxins than any other food tested, including higher levels of PCBs and dioxin.
Research also warns that farmed Atlantic salmon may contain PBDEs, toxic flame retardant chemicals that have been restricted or banned in the U.S. and many European countries due to their effects on child development.
Toxins in the fish feed and environmental concentrations of the chemicals have been identified as the two primary culprits.
Fish are an important part of the ecosystem and the human diet. Unfortunately, overfishing has depleted many fish stocks, and the proposed solution — fish farming — is creating far more problems than it solves.
Not only are fish farms polluting the aquatic environment and spreading disease to wild fish, farmed fish are also an inferior food source, in part by providing fewer healthy nutrients, and in part by containing more toxins, which readily accumulate in fat…….
………..Health risks associated with these chemicals, including PBDEs, include infertility, birth defects, neurodevelopmental delays, reduced IQ, hormone disruptions and cancer. In fact, flame retardant chemicals have been identified as one of 17 “high priority” chemical groups that should be avoided to reduce breast cancer.
…….Ethoxyquin, developed as a pesticide by Monsanto in the 1950s, is one of the best kept secrets of the fish food industry — and one of the most toxic…….
……..The fish you eat may also come with a side order of microplastic……..
By 2016 more than half the fish Americans were eating came from fish farms…….
………Sea lice, pancreas disease and infectious salmon anemia virus have spread all across Norway, yet consumers have not been informed of these fish pandemics, and sale of diseased fish continues unabated.
To stave off disease-causing pests, a number of dangerous pesticides are used, including one known to have neurotoxic effects. Workers who apply this pesticide must wear full protective clothing, yet these chemicals are dumped right into open water, where it spreads with local currents.
The pesticides used have been shown to affect fish DNA, causing genetic effects. Estimates suggest about half of all farmed cod, for example, are deformed due to genetic mutations.
What’s worse, female cod that escape from farms are known to mate with wild cod, spreading the genetic mutations and deformities into the wild population.
Genetically engineered salmon is now a commodity……….
DavidW says
I believe that some of the Nazis were actually vegetarians. Go figure.
Amboyduke says
Addressing the imbecile in the second video…the young girl and the slavery/no meat comment…
Now, as a preamble, I am NOT taking up for slavery, the slave owners, or in ANY WAY defending slavery…condoning it, supporting or defending it IN ANY WAY…just in case there MIGHT be someone out there who will misconstrue my comments.
In my not so humble opinion…if you were a slave owner back in 1840 or so…and you owned slaves…and you were selling your cotton to Britain, who were against slavery, {but really couldn’t have given a Royal Shit about the black slaves in the Southern United States, as long as they got their cotton}…as a plantation owner…you NEEDED those slaves…without them the cotton balls would rot in the fields, no cotton picked, no Pound Stirling headed to your bank account, no plantation and ultimately, financial ruin ensues.
What I’m getting at here is this:
As a plantation owner…you NEEDED your slaves…you had to keep your slaves somewhat well fed and you DEFINITELY needed them as healthy and as able as possible to pick your cotton. So, what I am alluding to here is that although “owning another human being is wrong on every count”…you, as a cotton magnate had to make sure they were well fed, well watered and if they got sick, you surely must have wanted them to get well as soon as humanly possible…so therefore, it stands to a certain reason that these slave owners must have, at least in some/most respects, treated their slaves fairly well…
And even if some of you might suggest that if a slave died because of neglect, the plantation owner could just go out and buy another one at the local Slave Mart…I beg to differ, as a new slave costs $$$$…so it’s much more reasonable to maintain the herd, so to speak, and I’m not trying to be flippant or funny here…I’m just using what I believe to be common sense…
And yes, you could say I am comparing them to animals, and in the context of 1840 slavery, they were more or less treated like animals…but if you had a cow or a pig die due to neglect…to replace it was an expensive proposition.
Same with a slave.
So what I am referring to is that the owners must have treated them somewhat decently, given what was at at stake if they couldn’t pick the cotton. As wrong as that was…I believe that to be true for the most part.
Just my comments…for what they’re worth…
Az gal says
Wierdos. So much care for animals, but none for unborn humans.
Andrew+Blackadder says
So killing animals bad…. Killing babies in the womb… Good…Got it…
I was in Mickey Dees, (Mc Donalds for the non Americans) in Texas a few years ago and everybody that worked behind the counter was black, and I think I was the only customer that was white, everybody else in the place was black and the place was full, Breakfast time as we all ate that racist McMuffin and Hash Browns….Racist is this silly old English honky snowflake who sure tells everybody what black folks think and need…
Are you sure this was not a Monty Python Flying Circus Skit… And now for something completely different.
This was in the Oxford Student Union Building, so who let her in there, unless they were looking for a good laugh.. They certainly found one.
revereridesagain says
Oh good, now I can not only enjoy eating meat for its own sake but because it has the added advantage or annoying some woke little rhymes-with-switch.
BLR says
don’t know no vegans they seem to be pushy opinionated lot , must be their diet all grass eater’s are gassy these type from both ends , common tools for a meat eater is a long fork and sharp knife be good for them vegans to heed that if they get to crowd’y at the dinner table … my dog is of the same disposition different tools but better manners … sometimes
Dan says
When or if society breaks down to such a point that in our desperation we turn to cannibalism could I recommend the vegans first as they are grass fed.
BareNakedIslam says
Yes!
Fear+the+Legion says
AH!!! Bonni you and Mr. BNI may want to watch Solent Green. In a futuristic society people are fed a wonderful delicious food…thats right human !!! Kinda gives a whole new spin to Manwhich!!!!
BareNakedIslam says
We’ve seen it.
zasde35 says
I advise the last 6 moths a corn diet for a nice marbeling .
Dan says
A man after my own tastes cleavis.
Stewart - South Africa says
According to eminent anthropologists one of the reasons that humans have a large brain, much larger and more powerful than all other animals, is the fact that hundreds of thousands of years ago the species was able to catch, kill and eat other animals which were not themselves meat-eaters. In coastal regions fish, shellfish etc provided a protein rich diet. This access provided proteins in abundance to allow the growth of that large brain. The accessibility of proteins via meat-eating is startlingly illustrated when scientists calculate the amount of vegetable matter that would need to be consumed to provide the protein in for example, one normal-sized steak – a wheelbarrow-full of vegetable matter is required! Humans are not ruminants like cows etc., and thus cannot consume and process such plant-based food intake.
But of course if the loons like these get their way, in a few thousand years there will be no further worries about meat-eating – in fact no worries about anything at all, since across the species, the human brain will have shrunk and ceased to function properly as a result of the lack of protein!
These veggie-nazis have clearly reached that state already as a result of their poor diet and their words illustrate the massive brain-deficiency present!
FaithfulServantsofChrist says
Just recently a Christian apologist in Uganda was badly beaten unconscious by Muslims.
He was on his way to a debate about Christianity vs Islam, and a gang of Muslims stopped him and beat him unconscious.
I wrote a blog post about it: https://faithfulservantsofchrist.wordpress.com/2022/02/10/muslims-brutally-beat-christian-apologist-in-kampala-uganda/
I like using instances like this as proof of the fact that Muslims are descendants of a barbaric ancient tribe, the Ishmaelites.
Genesis 16:11-12 says that Ishmael will be a “wild man” and such a description fits his Muslim descendants.
Siddi Nasrani says
Do you ever have a feeling that you are slowly going mad as time goes by ?
I mean, I thought the University was a place for intelligent people but I can see they are
being indoctrinated into a Marxist madness to turn the world upside down.
BareNakedIslam says
Siddi, universities are the breeding grounds for this Marxist madness. That’s where it starts.
Mike S Goodmann says
…and this is the “creme de la creme” of future British society. God help us!